Ther-Biotic® Vital-Zymes™ Complete
Ther-Biotic® Vital-Zymes™ Complete
Ther-Biotic® Vital-Zymes™ Complete

Ther-Biotic® Vital-Zymes™ Complete

K-VZM

Regular price$43.99
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Size
  • In stock, ready to ship
  • Backordered, shipping soon

Benefits and Features

  • Supports the breakdown of fat, fiber, protein & carbs to speed up digestion
  • Helps reduces occasional gas, bloating, and indigestion
  • Safe for routine daily use or as needed

Ther-Biotic® Vital-Zymes Complete supports healthy digestion of all major nutrient types (proteins, fats, carbohydrates). Perfect for those with occasional food sensitivities or indigestion, and delivers a full complement of high activity enzymes.

Detail Overview

Our best-selling multi-enzyme formulation offers an unusually comprehensive range of plant/ microbial-based enzymes, together with lysozyme, that work in concert to support normal enzyme activities such as digestion of foods and intestinal repair and maintenance mechanisms. The broad-spectrum combination of enzymes in Ther-Biotic® Vital-Zymes Complete supports the breakdown, absorption, and utilization of macronutrients from a wide spectrum of foods, including proteins and protein peptides, complex carbohydrates, disaccharides and sugars, lipids/fats, and vegetable fibers. As such, Ther-Biotic® Vital-Zymes Complete is an important dietary adjunct for individuals who seek to improve nutrient uptake, and for those with occasional indigestion. It can also be used for individuals who wish to support a balanced microbiota and healthy inflammation metabolism.

Attributes of Ther-Biotic® Vital-Zymes™ Complete

 

  • Contains highly purified enzymes to meet the needs of food-sensitive individuals
  • Contains no porcine or other animal-derived enzymes
  • Avoids fruit-derived enzymes (bromelain, papain, and kiwi) for improved tolerance by sensitive individuals
  • Active across a broad range of pH conditions (pH of 2 to 10) for benefit throughout the entire intestinal tract 
  • Supplies a broad spectrum of disaccharidases (lactase, maltase, sucrase/invertase, pullulanase, and isomaltase) to assist in cleaving of sugars that may be fermented by organisms that shift the balance of microbiota†
  • Assists protein breakdown, but avoids excessive amounts of proteases that may irritate GI tissues
  • Dipeptidyl peptidase IV (DPP-IV) activity supports optimal cleaving of casein and gluten and their exorphin peptides (casomorphin and gluteomorphin)
  • Supplies Serratia peptidase enzyme to support sensitive GI tissues from irritation and lysozyme for its unique lysing action on bacterial and yeast cell walls and broad immune support

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